Cordon Bleu has been on my list for a while so my friend and I decided to get dinner here on Tuesday night. I am so glad! When we got there we saw the CASH ONLY sign so we had to scurry to the...
Cordon Bleu
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Cordon Bleu is a beloved Vietnamese restaurant known for its exceptional chicken dishes, which many claim are among the best outside of Vietnam. Established in 1974, this local favorite has maintained its reputation for excellence over the decades. It offers a cozy, hole-in-the-wall atmosphere that invites diners to enjoy authentic flavors in a casual setting.
With a loyal customer base, Cordon Bleu has become a go-to spot for those seeking traditional Vietnamese cuisine. The restaurant prides itself on consistency and quality, ensuring that each visit delivers a satisfying culinary experience. Whether you are a longtime patron or a first-time visitor, Cordon Bleu promises a taste of Vietnam that keeps people coming back.
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Pros: fast and friendly service Good food and good portions Cons: street parking Small space Cash only
Hidden Gem in the Heart of SF! If you're ever around California Street in Lower Nob Hill, Cordon Bleu is a must-visit! This small, unassuming spot serves up incredible Vietnamese food at super...
It's been at least over 2 decades since I've last been here and I wanted to see if it is still as good as I remembered or did my grownup palate change. Stopped by on Saturday around 1pm. We got...
Absolute hole in the wall spot. Tiny place with bar seating and one table. The chicken was tasty with great seasoning, but ask for the sauce on the side since it can soak the rice too much. The...
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