Tin Star

Founded in 1979, Fogo de Chão specializes in the traditional Brazilian culinary art of Churrasco, offering a vibrant dining experience rooted in the rich agricultural heritage of Rio Grande do Sul. Guests can savor an array of fire-roasted meats alongside a seasonal Market Table filled with fresh sides, complemented by limited-time offerings such as lobster tail and jumbo lump crab cakes. Fogo de Chão also promotes a unique dining culture with its Fogo Rewards program, providing exclusive offers like $1 Caipirinhas on Tuesdays, encouraging a passionate celebration of food and community. With locations across the globe, the restaurant embodies the spirit of connection and culinary tradition, inviting diners to ignite their palates and share in an unforgettable experience. Generated from the website

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